Frozen dough technology: where science and your daily life meet
Publishing in Microbial Cell Factories, researchers develop genetically modified baker's yeast with improved freeze-tolerance, which may improve the… Read more »
Publishing in Microbial Cell Factories, researchers develop genetically modified baker's yeast with improved freeze-tolerance, which may improve the… Read more »
Paying tribute to the millions of families whose daily lives are impacted, and who are living day-by-day, hand-in-hand with rare disease patients.
A simple method to ferment bales of rice allows farmers to make fuel grade bioethanol and nutritious animal feed from a single… Read more »
Biotechnology for Biofuels is pleased to announce a special issue from the NSERC Bioconversion Network – a collaboration of… Read more »
Biotechnology for Biofuels is pleased to announce a special issue from the NSERC Bioconversion Network – a collaboration of… Read more »
The production of biodiesel from single-celled microalgae has been receiving renewed research attention, as evidenced by a growth… Read more »
The formal EU proposal and 5% cap on land use for biofuel production was announced this week – closely followed by a… Read more »
An EU policy U-turn was announced earlier this month, with draft legislation to impose limits across Europe on land-use for fuel… Read more »
The demise of investment in Jatropha was reported in a previous post in this blog in 2009. Amidst controversy over the water… Read more »
The rising price of crude oil and it’s chemical products has prompted a surge of investment in bio-based chemicals. For… Read more »