Prevalence and risk factors of allergic reactions to food
Clinical and Translational Allergy today publishes research on the way an allergic reaction is triggered in the body and how this affects the way it can be… Read more »
Dr Kate Grimshaw is a Senior Research Fellow within the Faculty of Medicine at the University of Southampton and a Specialist Paediatric Allergy Dietitian at Southampton Childrens Hospital.
Whilst food allergy prevention is a keen interest of hers she is also interested in the role of nutrition in the aetiology of food allergy and also the nutritional adequacy of exclusion diets.
Whilst food allergy prevention is a keen interest of hers she is also interested in the role of nutrition in the aetiology of food allergy and also the nutritional adequacy of exclusion diets.
Latest posts by Kate Grimshaw (see all)
- Prevalence and risk factors of allergic reactions to food - 26th January 2016